This limited-edition coffee is best enjoyed sitting under an oak tree.
Well it doesn’t have to be an oak tree, but this coffee is great for slowing down before it speeds you up.
This blend of Brazil Daterra, Colombia Huila (Black Honey), and Honduras Santa Barbara coffees tastes a bit like dried fruits, milk chocolate and caramel.
A cosy coffee for drinking under an enveloping tree or in your favourite chair.
Coming soon. Want some delicious coffee now? Check out our House Blend.
slow blend
the story
the facts
the brew
Not all coffees are meant to be grabbed on the go. Some deserve a moment—a pause before the rush.
Slow Blend is exactly that. A rich, layered, and cozy coffee that invites you to take your time. It’s built on a foundation of Brazil Daterra’s smooth brown sugar sweetness, deepened by the syrupy, fruit-forward Colombia Huila Black Honey, and rounded out with Honduras Santa Barbara’s chocolate and caramel warmth.
It’s the kind of coffee that wraps around you like a blanket, the one you want in your hands before the day speeds up again.
